Broccoli

I’ve enjoyed this pasta salad largely thanks to the walnuts, which I haven’t used with pasta before. When blended with the herbs, it tastes kind of like a pesto, I couldn’t taste the …

Not to sound overly modest, but this is one my best soups and it’s my personal favorite for a reason. It came about by mixing a few ingredients that are available in winter and it turned out to …

Winter is the ideal season for soup. Full of squash and buckwheat, this is quite a healthy one too.

This delicious creamy soup is quite green. Did I mention it’s green? Don’t get discouraged by the color, it’s really tasty and easy to make. I served it with some air fried tofu and …

I love broccoli, but sometimes it is left around for a bit longer than ideal and starts to break apart. It is impossible to use it then for anything unless you love random bits of broccoli everywhere.