All categories:

Savory

Red Lentil and Sweet Potato Curry

I find myself in a bit of a curry rush lately, especially with the weather turning so chilly.

Cherry Tomato and Chard Pasta

Very simple recipe today for some pasta that looks blander than it was.

Hearthy Carrot, Sweet Potato and Pumpkin Soup

Today I have for you an absolutely delicous soup made from all the beautiful orange vegetables that I could get my hands on.

Stuffed Potato Dumplings With Cabbage

This is a take on a Czech (I assume) recipe for potato dumplings with red cabbage.

Cauliflower Curry

I make this recipe quite regularly. It’s a great way to use up leftover cauliflower, and it’s also very filling.

Fried Tofu With Rice Noodles

For a cooking site calling itself after tofu, I sure rarely add any tofu recipes!

Strips and Vegetable Rice Bowl

This simple dish makes use of some premade vegan soy/seitan strips.

Red Lentil Bolognese

Today I have for you a red lentil bolognese sauce. It is my own approximation of the traditional recipe.

Oyster Mushroom Risotto

Risotto is an exercise in patience and knife skill. Today we have a simple oyster mushroom risotto with spinach that is creamy, savory and just so good!

Comforting Pea Soup

This very simple pea soup is everything you need after a long day in the coldness of this world.

Only the Best Chili in the Universe

Chili is something I take very seriously. There are quite a few recipes on the internet, but naturally - mine is the best.

Red Lentil Dhal

Dhal is a traditional indian dish made of lentils and spices, often served with rice or bread and garnished with fresh herbs.